At the heart of Netarhat’s lush hills, Mountail Eco Resort isn’t just known for its breathtaking and scintillating views and serene and luxury cottages, it stands as a culinary haven as well. With a two-floor open-air restaurant that brings food and nature together, guests are treated to a menu that’s as thoughtful as it is flavorful and also brings in delightful positivity that enhances your day with energy and happiness.

Rooted in local culture but open to global influences, the food here is an experience in itself. Here are the top 5 must-try dishes that guests absolutely love at Mountail Eco Resort.

Traditional Tribal Thali – A Taste of Jharkhand on a Plate

No visit is complete without trying the Traditional Tribal Thali, a soulful spread featuring rice, dal, saag (leafy greens), bamboo shoot curry, and pickles made from local fruits. The thali is a celebration of Jharkhand’s indigenous cuisine—simple, organic, and bursting with earthy and delightful flavors.

Served on eco-friendly plates, this dish reflects Mountail Eco Resort’s commitment to sustainability and regional pride with the aim to make the guests happy.

Grilled Herb Chicken – Farm Fresh and Flavorful

For those craving global flavors with a effective rustic touch, the grilled herb chicken at Mountail Eco Resort hits all the right notes and brings in a perfect delightful brunch to the guests. Marinated in fresh garden herbs and cooked to perfection, this dish combines juicy tenderness with smokey richness.

Served with sautéed vegetables and mashed potatoes, it’s ideal for a hearty dinner after a nature trek.

Wood-Fired Pizza – Global Comfort with a Local View

Who says no to pizza? They are just delightful and becomes an easy choice for many for a perfect brunch. Surprising and delightful, the wood-fired pizza is a favorite among families and younger travelers. Baked in Mountail Eco Resort’s rustic oven and topped with organic veggies and fresh cheese, the pizzas are crispy, cheesy, and generously sized. Every bite of this dish brings in a perfect blend of crispy sound and delightful flavour.

Enjoying it while the sun sets beyond the open-air terrace—it’s pizza with a view!

Seasonal Forest Mushroom Stir-Fry – Wild & Wholesome

A hidden gem on the Mountail Eco Resort menu, the seasonal forest mushroom stir-fry is a delight for vegetarians and food explorers alike who want to enhance their day with delightful magical dishes. Made with mushrooms brought in from nearby forest areas, this stir-fry is tossed with garlic, native herbs, and a hint of mustard oil, giving it an earthy, smoky essence. This dish like the rest of the dishes is made with mixture of love and regional ingredients that brings in satisfaction in terms of food delights.

It’s served as a side or a light main, best enjoyed with warm millet rotis or rice. This dish also makes up as a perfect choice for evening brunch which stands as a true memorable phase of the day as you have the beautiful sunset as well besides you.

Herbal Tea & Local Desserts – The Perfect Finish

Tea stands as a perfect energy booster and every sip of it brings in a different level of satisfaction and energy. After a satisfying meal, sip on Mountail Eco Resort’s herbal tea, infused with tulsi, lemongrass, and forest herbs. It’s light and aromatic taste not only makes your day better but also makes you do more things like exploring the nature more or go for another trek for adventure.

The magic and effect of it enhances when it is paired with Thekua (a local sweet made of wheat and jaggery) or rice flour pancakes with honey drizzle, both inspired by traditional recipes handed down for generations.

The food at Mountail Eco Resort is not just about taste, it’s about storytelling, culture, and a deep connection to nature. Every ingredient is locally sourced and every dish is cooked with care and more importantly, every bite brings you closer to the soul of Netarhat and brings in joy.

Whether you are craving for something new or nostalgic, Mountail serves more than meals, it serves and brings in memories.

Book your stay now and enjoy the magic and delight of these dishes.